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Weekly Specials

 October 17th thru October 24th 2017

Beef & Steak

  • CAB Prime Grade
    CROSS RIB ROAST $5.99 lb
  • Certified Angus Choice
    TRI-TIP STEAK $5.99 lb
  • Whole CAB Choice
    NY STRIP $9.99 lb
    Cut Free
  • Whole CAB Choice
    BEEF TENDERLOIN $15.99 lb
    Cut Free
  • Patton's Specialty CERTIFIED ANGUS PRIME
    LONDON BROIL $6.99 lb
  • Certified Angus Choice Bone-In
    SHORT RIBS of BEEF $9.99 lb
  • CAB Choice
    FLANK STEAK $9.99 lb
  • Certified Angus PRIME GRADE
    BRISKET BURGERS $2.99 each
  • Fresh HandCrafted
    SIRLOIN BURGERS $2.39 each

Poultry

  • Boneless & Skinless
    CHICKEN THIGHS $11.99 5 lb pkg
  • Fresh All Natural Jumbo Cut
    CHICKEN WINGS $19.99 5 lb pkg
  • Fresh Whole
    CHICKEN FRYERS $2.99 per lb.

Pork

  • Thick Loin Cut or Center Cut
    PORK CHOPS $14.99 3 lb pkg
  • Meaty & Tender
    ST. LOUIS RIBS $3.99 lb
  • Center Cut
    SMOKED PORK CHOPS $5.99 lb
  • Patton's Thick-Cut
    SMOKED BACON $6.99 lb
  • Patton's Homemade
    BRATWURST $5.99 lb
    Made on Premises

Seafood

  • Fresh True North
    SALMON FILLETS $14.99 lb
  • Sushi-Grade
    Yellow Fin TUNA STEAKS $16.99 per lb.
  • Large Maine
    LOBSTER TAILS $13.99 each
    or 2 for $24.00